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Chicken Cacciatore

Ingredients:
1kg Chicken pieces
1 Onion
1 Clove of Garlic
2 Red Capsicums (sliced)
1 dry Sausage (chopped)
100g Olive & Sundried Tomato mix
2 tins of Crushed tomato
Salt and Pepper.

Method:

1. Fry Onion, Garlic and Chicken until browned then add capsicums and dry sausage.
2. Pour in crushed tomatoes, olives and sundried tomatoes.
3. Season with salt and pepper.
4. Simmer for one hour.
5. Serve with Polenta.