Home » Recipes » Series 9 » Chunky Chocolate Chip Muffins
Chunky Chocolate Chip Muffins
Ingredients:
2 cups of flour
1/3 cup brown sugar firmly packed
1/3 cup white sugar
2 teaspoons baking powder
½ teaspoon salt
2/3 cup of milk
2 eggs
125grams butter melted and lightly cooled
1 teaspoon vanilla essence
2 cups of milk chocolate buttons
Method:
- Pre heat oven at 200ºC.
- In a large bowl mix together dry ingredients: sugars, baking powder, flour and salt.
- In a different bowl mix together milk, eggs, butter and vanilla.
- Make a well in centre of the dry ingredients and add wet mixture.
- Stir to combine, fold in chocolate buttons.
- Spoon mixture into muffins pans and bake for 15-20 minutes.
- Serve warm sprinkled with icing sugar and accompany each with a scoop of vanilla ice cream.
